Located in Sevierville, TN, The Appalachian masterfully combines a contemporary atmosphere with the rich flavors of Appalachian cuisine. This upscale steakhouse offers a range of wood-grilled meats, featuring standout dishes like the 10oz Prime Bone-In Filet Mignon and Hanger Steak accompanied by unique sides such as smoked fingerling potatoes and hen of the woods mushrooms.
Starters include unconventional delights like Buffalo Frog Legs and Fried Chicken Skins drizzled with local honey, ensuring a memorable beginning to your meal. The restaurant prides itself on farm-to-table offerings, with dishes like Duck Breast served alongside savoring pencil cob grits, creating a symphony of flavors.
Guests rave about the impeccable service and cozy, yet upscale atmosphere, punctuated by artful kaleidoscopic pieces. The Appalachian truly offers a remarkable culinary experience that deserves a spot on every foodie's list.
